The Margarita at Pine Creek has been serving fine food for 32 years in a spacious and relaxing environment. All meals are house-made from scratch. Lunches (Tues-Fri from 11:30-2:00) are $9.50 and include the freshly baked Margarita whole wheat bread with cheese spread, and one of two daily soups with salad, one of two entree salads, or one of two daily specials with your choice of soup or salad. Dinners (Tues- Sat from 6:30 on) are $33.00 and include five courses: appetizer (one of 2-3), tossed salad with homemade bread, soup du jour, entree choice, plus dessert. (Entree choices include beef or fish and one other meat dish. Special diets are always catered to.) And Sunday brunch (10:30 - 2:00) offers a variety of main dishes, from classical eggs Benedict to the house smoked salmon cakes, and costs from $8.50 to $15.00. Included are fresh fruit and a delicious homemade coffee cake. Summer is a great time to enjoy a shaded patio, have a glass of lemonade or a gazpacho bloody Mary, and just relax.